Are you a fan of CPK (California Pizza Kitchen)?? I love that place, we used to go there growing up and it was such a treat. We would always get the tostada pizza, it was a fam fave. Recently they took that off the menu, well you know I love recreating restaurant recipes at home. I recreated the Tostada pizza recipe but made into a … Continue reading Tostada Flatbread
Have you been to CPK and tried their Chipotle pizza? well if you like that one then you are in luck this recipe is a copycat recipe from CPK chipotle Pizza. I have just used a flat bread to make it easier on me but you can alway use pre-made pizza crust. The Chipotle Flatbread Pizza is super easy to make and comes together in … Continue reading Chipotle Flatbread Pizza
I know you guys have been waiting for this Tulum burrito recipe for so long. I’m sorry for the delay, but its finally here and I promise you it was deff worth the wait. Its a simple recipe with ingredients you have in your pantry and fridge, but it is oh so satisfying. These Tulum Burritos were inspired from my trip to Tulum in feb. … Continue reading Tulum Burrito
I have curated 3 Thanksgiving menus; Indian Fusion, Mexican Fusion, and Traditional-ish. All the recipe are already on this site. I hope you guys find some inspiration when making your thanksgiving dinner this year. Linking all the recipes below each menu to make it easier for you guys to navigate. Here are the recipes for the Indian Fusion Menu: Mango Jalapeno Margarita, Fruit Virgin Mojito, … Continue reading Thanksgiving Menu
Weather you are hosting a brunch or making a regular breakfast for the family, these mexican hashbrown are a total hit. Mexican Hash brown is packed with lots of flavor and comes together in no time. Mexican hash brown is made from shredded potatoes, salsa, black beans, cheese, and then topped with fried egg, scallions, cilantro, and cotija cheese. It is an absolute delight to … Continue reading Mexican Hash Brown
Chipotle Cauliflower Tacos; marinated in a spicy chipotle sauce topped with tangy cabbage slaw, and creamy avocado crema. It’s a meal that comes together in no time. It can be made early as well. Chipotle cauliflower tacos would be perfect for a weeknight meal, taco tuesday, or a taco platter!! These are super flavorful and pretty healthy. Everything can be made in advance and put … Continue reading Chipotle Cauliflower Tacos
If you have been following me for a while you know how much we love our mexican food at home! We eat it so often & the kids also love it, so it’s a big win for me. I love how I can make these mexican bowls in under a half hour! I also make extras of the rice, beans, and veggies to use throughout … Continue reading Mexican Bowl
COMING IN HOTTTTTT! Are you going to celebrate the weekend with some Hot Bean Dip?!? I know I am!!! super easy recipe that will leave licking your fingers (quite literally lol). I love that it’s warm and its got all the elements of a 7 layer dip but all the ooey-gooeyness to it. The hot bean dip is cheesy, warm, spicy, and just the kinda … Continue reading Hot Bean Dip
Enchilada Casserole, it’s got all the ingredients of an enchilada in a layered form. It’s saucy, cheesy, and just so warm and hearty. Making this enchilada casserole instead of individual plates makes it sooo much easier to serve a crowd. I love dishes that are easy to make and can be prepped for ahead of time. You can make the beans and sauce up to … Continue reading Enchilada Casserole
How glorious does this mexican street corn gnocchi sound?!? I promise it tastes just as amazing. It’s like eating a creamy version of mexican street corn with little pillows of happiness (gnocchi). Mexican street corn gnocchi is my way of holding onto summer a bit longer. It’s a great blend of flavors, creamy, tangy, spicy, and sweet all in one! If you can’t find fresh … Continue reading Mexican Street Corn Gnocchi
