Methi Malai Mutter Linguine

Are you guys a fan of methi malai mutter sabzi?? Then methi malai mutter linguine is for you! Even if you are not a fan I promise this won’t disappoint. It’s a really good blend of flavors, it’s spicy, creamy, and you get sweetness from the peas. Methi malai mutter is creamy and a dish that kids & adults both enjoy, so this linguine is … Continue reading Methi Malai Mutter Linguine

Pav Bhaji Stuffed Shells

Jump to recipe… Pav bhaji stuffed shells sounds intriguing right?!!? Pav bhaji stuffed shells has all the elements of a pav bhaji + a luscious ricotta filling that is mixed with the veggies. The sauce that the stuffed shells bake in is SO heavenly, its creamy, tangy, and spicy. All the flavors marry so well with each other. Each element of the dish elevates the … Continue reading Pav Bhaji Stuffed Shells

Harissa Mediterranean Sliders

Harissa Mediterranean Sliders, the patty is made from chickpeas with loads of fresh & dried herbs, and harissa paste grilled to perfection, drenched in lemon mint & garlic tahini. You will want to drink tahini, it’s soooo good. I also made a lemon mint & garlic aioli because I couldn’t make up my mind as to which one I liked better with the sliders…. so I made both and everyone liked both with it lol. I’m putting the recipe for both but you can choose which one you like! The aioli is AMAZING with fries. These slides would be great for entertaining, you can prep the patties in advance and even freeze them! Continue reading Harissa Mediterranean Sliders

Achari Paneer Tacos

Jump to recipe… Achari Paneer Tacos with red cabbage slaw and spicy cilantro & avocado crema. Wow that is a mouthful to say, but each element in the tacos add so much flavor to it. The spicy paneer mixture topped with refreshing red cabbage slaw, and drizzled with creamy cilantro & avocado crema. The achari paneer tacos is a perfect fusion dish for dinner! I … Continue reading Achari Paneer Tacos

Roasted Tomatoes & Burrata Pappardelle

Jump to recipe… This pasta looks and tastes like summer to me. It’s so simple yet elegant. The creamy burrata on top of the warm pasta makes the most luscious sauce. I can’t get enough of this!!  I envision myself sitting on the Amalfi coast slurping up pasta like this. Since I can’t go to the Amalfi coast any time soon, I thought why not … Continue reading Roasted Tomatoes & Burrata Pappardelle