Spicy Edamame

Need an easy & healthy snack that’s flavorful & satrifying?! Try these Spicy Edamame. They come together in under 5 minutes and only SIX ingredients. WARNING It’s SO addicting, you will keep wanting more. Edamame is filled with protein so I’m okay with having a lot without feeling guilty. Serve this as an appetizer with Hakka Noodles, Curry Ramen Noodles, Schezwan Garlic Noodles, Wonton Soup. … Continue reading Spicy Edamame

Spicy Spinach & Artichoke Dip

Can you believe we are already in February of 2021!! I don’t know if it’s just me but, the days all seem like a big blur to me right now. Well anyways super bowl weekend is approaching quickly so here is my UBER EASY spicy spinach & artichoke dip!!! It’s made in under 15 minutes from start to finish, yes you heard that right FIFTEEN … Continue reading Spicy Spinach & Artichoke Dip

Curry Goat Cheese Croquette

Who is ready to bid farewell to 2020?!? I know I am. But not without these Curry Goat Cheese Croquette inspired by my Curry Goat Cheese & Fig Flatbread recipe. The curry goat cheese croquette has got the spice, tang, and crunch. It’s basically masala goat cheese rolled into mini balls, dipped into corn starch slurry, rolled in breadcrumbs, and air fried until golden brown. … Continue reading Curry Goat Cheese Croquette

Paneer Cigars

Paneer Cigars, such a fun appetizer for Christmas. It’s filled with so much flavor. Paneer mixture is minty, spicy, cheesy, and lemony. It is wrapped in phyllo sheet and baked until golden brown. The cheese gets ooey-gooey and the crust is golden and flaky! I served the paneer cigars with green chutney and it was soooo delicious.  Paneer Cigars are such a fun fusion appetizer … Continue reading Paneer Cigars

Grilled Vegetable Chimichurri Pasta Salad

Jump to recipe… Spring has DEFINITELY sprung in my kitchen and I couldn’t be happier. This grilled vegetable chimichurri pasta salad screams spring to me. It is just as bright in flavor as it is to look at; after all, we eat with our eyes first! So perfect for meal prep, especially if you are trying to eat healthy(ish). The chimichurri is spicy, tangy and … Continue reading Grilled Vegetable Chimichurri Pasta Salad

Tandoori Masala Stuffed Mushrooms

Jump to recipe… Tandoori Masala stuffed mushrooms; it is a perfect appetizer for your next party! The mushrooms are stuffed with a mixture of spices, onions, garlic, ginger, jalapeños, mushroom stems and breadcrumbs. The mushroom caps are brushed with tandoori masala and olive oil, then baked until golden brown and delicious. I used white stuffer mushrooms, but you can use any kind you like (baby … Continue reading Tandoori Masala Stuffed Mushrooms