Tipsy Gulab Jamun

Jump to recipe… Tipsy Gulab Jamuns! I know what you are thinking but hear me out…. Tipsy gulab jamuns are exactly what they sound like. It’s the easiest and such a fun dessert to make this holiday season. It consists of absolutely NO prep or cooking time. I have used frozen gulab jamuns and taken amaretto liqueur. Amaretto is made out of almonds, it’s a … Continue reading Tipsy Gulab Jamun

Instant Rose & Cardamom Kopra Pak

You all didn’t think I would leave you hanging without a dessert/ mithai this year did you?! If you are looking for a last minute mithai to make/ bring to a party… Here is the easiest and the quickest Mithai you will make this year; Rose & cardamom Kopra Pak!!!! The Rose & cardamom Kopra Pak requires total of 7 ingredients, you might have most … Continue reading Instant Rose & Cardamom Kopra Pak

Tutti Frutti Tres Leches Cupcakes

I know I said that the thanksgiving series was over.. but maybe not lol…I present to you Tutti Frutti tres leches cupcakes. Tutti Frutti brings me right back to my childhood. I grew up in India until I was about 11 years old. I remember going to a bakery in India and getting tutti frutti bread or my dad getting me Tutti Frutti paan. I … Continue reading Tutti Frutti Tres Leches Cupcakes