Fusion dishes are my fave recipes to create, I love ingredients from two different places marry so well with each other. Sometimes its a hit or miss though, in this case it was a total hit!! wow your valentine with this dish for valentines day, it’s approved by my husband (If you know him, you know how much of a critic he is with food). … Continue reading Campanella Masala Pasta
We went to a local Indian restaurant called Aarzu in Freehold, NJ for our anniversary, and they had this spicy guava drink that was AMAZING. Also the restaurant itself was AMAZING, if you follow me on IG you have seen my story about the restaurant. It probably THE best Indian food I have had in the states, bold statement I know, but trust me it … Continue reading Spicy Guava Spritzer
During the holidays it is so hard to eat good, but after Thanksgiving was over I really just wanted some comfort food but healthyish. So made this simple IP mixed dal that you can eat with rice, roti, or paratha! Honestly I could eat this all on by itself. It’s like having soup on a cold night, it’s warm, comforting, and hearty! It’s perfect for … Continue reading Instant Pot Mixed Dal
Jump to recipe… It is the first day of Shravan (maas) month and I got request for fasting food for shravan maas, so here is my sabudana khichdi! My family is a big Bolenath beliver, Ahaan was born on the first Monday of Shravan month. We consider that very lucky! I’m not a big fan of fasting food but sabudana khichdi is my fave, I … Continue reading Sabudana Khichdi
This dish brings back so many memories for me since I’ve been making this since high school. This is the ONLY dish my mom requests when I go visit her. You may think its just broccoli in pasta? But trust me you’ll love it! It’s a very simple dish…literally 5 ingredients (I don’t count oil, salt and pepper), but 8 if you want to be … Continue reading Broccoli Garlic Pasta
